Ticman's Kitchen
Ticman's Kitchen
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LASWA | Easy to Cook Vegetable Soup | Authentic Ilonggo Dish | Vegetable Dish | by Ticman's Kitchen
LASWA is a Filipino vegetable soup known as one of the Ilonggo's signatured dishes. This dish is very popular in the Visayas Regions of the Philippines. A very simple to prepare, yet it's very delicious and nutritious. Hope you enjoy our featured dish.
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👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM
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👉Pinoy Street Food Ticman's Kitchen: bit.ly/PinoyStreetFood
👉Rice Recipes: bit.ly/3Q9CZZGRiceRecipes
มุมมอง: 117

วีดีโอ

Ube Decadence | Ube Cream Panna Cotta | Authentic Filipino Dessert | by Ticman's Kitchen
มุมมอง 1908 หลายเดือนก่อน
Ube Decadence is a Creamy Panna Cotta with an Ube Flavor. Just like its counterpart in Piedmont, Italy... the main ingredients are made of cream and sugar. Panna Cotta which means, "Cooked Cream" has its delicate sweetness and smooth creamy texture, making it a perfect treat at the end of a meal. 👉Follow us on Facebook: ctticman 00:00 Ube Decadence 00:45 Ingredients 00:56 Ube cake ...
Dinakdakan ng Ilocano, my version | Delicious Dinakdakan Recipe | by Ticman's Kitchen
มุมมอง 361ปีที่แล้ว
👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Ticman's Kitchen: bit.ly/PinoySnacks 👉Pinoy Street Food Ticman's Kitchen: bit.ly/PinoyStreetFood 👉Rice Recipes: bit.ly/3Q9CZZGRiceRecipes INGREDIENTS: For Boiling Water 6 Cups Salt, iodized 1 Tbsp Pork Mask (mascara) 600 g...
Easy To Make Turon | Cinnamon Turon A Filipino Authentic Snack | Perfect Turon | by Ticman's Kitchen
มุมมอง 512ปีที่แล้ว
An All-Time Favorite Filipino Snack. A twist of cinnamon flavor in Turon. This snack is a guaranteed mouth-watering and a classic Filipino delicacy. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Ticman's Kitchen: bit.ly/PinoySnacks 👉Pinoy Street Food Ticman's Kitchen:...
Balbacua | Authentic Filipino Dish | Ox's Feet and Skin | Pulutan | Ulam | by Ticman's Kitchen
มุมมอง 835ปีที่แล้ว
Balbacua is a popular dish from Visayas and Mindanao in the Philippines with a sticky but rich stew made from Ox's feet and skin. It is simmered until so tender in a very rich-flavored broth. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Chili Garlic Sauce: bit.ly/Chili_Garlic 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pi...
Chili Garlic Sauce Restaurant Style | Easy to Make Chili Garlic Sauce | by Ticman's Kitchen
มุมมอง 350ปีที่แล้ว
This Chili Garlic Sauce is made from ripe red chili peppers and garlic. The recipe has a rich zesty garlic and is spicy at the same time. It has an enticing aroma and a versatile blend that is ideal for bringing out the tastes of individual ingredients, especially for seafood, vegetables, poultry, and boodle varieties. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Rec...
Turn your regular spareribs into something special | Spicy Salt & Pepper Spareribs Ticman's Kitchen
มุมมอง 318ปีที่แล้ว
Spicy Salt & Pepper Spareribs is a Chinese dish embraced by most Filipinos. It is a deep-fried pork sparerib cuttings, primarily seasoned with chili peppers, and salt. It is a mainstay in usual Chinese restaurants that serves Cantonese banquet usually served as an appetizer or mains. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM...
Lumpiang Shanghai Easy To Make | Filipino Lumpia Recipe | by Ticman's Kitchen
มุมมอง 6972 ปีที่แล้ว
Lumpiang Shanghai is another type of Filipino spring roll recipe. The basic filling comprises ground pork, minced onions, carrots, other spices, and seasonings. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Ticman's Kitchen: bit.ly/PinoySnacks 👉Pinoy Street Food Ticma...
Kinamatisang Maya Maya, Authentic Filipino Cuisine | Red Snapper | Fish Soup | by Ticman's Kitchen
มุมมอง 2K2 ปีที่แล้ว
Kinamatisang Maya-Maya is a Filipino dish wherein Red Snapper fish is cooked with tomato, onion, ginger, and water. Chili leaves are added to give an extra aroma. This is an authentic Filipino recipe. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Ticman's Kitchen: bit...
Gisadong Mais with Malunggay | Sautéed Corn and Squash with Moringa Pods | by Ticman's Kitchen
มุมมอง 4122 ปีที่แล้ว
Sautéed Corn and Squash with Moringa pods is an authentic Filipino dish popular in the Northern part of Luzon, Philippines. You don't want to miss this healthy combination of vegetables with a perfect blend of flavors. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Tic...
Shawarma Pinoy-Style | Shawarma Rice | Shawarma Wrap | Pinoy-Style Shawarma by Ticman's Kitchen
มุมมอง 3562 ปีที่แล้ว
Shawarma is one of the world's most popular street foods, especially in the countries of the Levant, the Caucasus, the Arabian Peninsula, and the rest of the Middle East. Try this Pinoy-Style Shawarma by Ticman's Kitchen. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks ...
Authentic Filipino Tokwa't Baboy | Masarap Na Pulutan | Appetizer | by Ticman's Kitchen
มุมมอง 3812 ปีที่แล้ว
Tokwa’t Baboy is a Filipino dish made of crispy tofu and pork cuts with a tangy vinegar dipping sauce. It can be your appetizer, pulutan, or congee toppings. Try the Ticman's Kitchen Tokwa’t Baboy recipe. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Ticman's Kitchen:...
Easy To Prepare Dynamite Lumpia | Dynamite With Ham and Cheese | Ticman's Kitchen
มุมมอง 4462 ปีที่แล้ว
Dynamite Lumpia is a popular version of the Filipino deep-fried spring rolls. The stuffed Long Green Chili pepper is wrapped in lumpia wrapper and deep-fried until it becomes golden-brown. 👉Follow us on Facebook: ctticman. This crispy and spicy stuffed chili is usually served with ketchup or any dip of your choice. SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM ...
Ginataang Tanigue, Authentic Filipino Dish | Japanese Mackerel In Coconut Cream | Ticman's Kitchen
มุมมอง 2902 ปีที่แล้ว
Ginataang Tanigue is an authentic Filipino dish, loved by so many Filipinos. It is a creamy fish dish with a bit of spicy kick and sweetness from the fresh coconut cream. I hope you like it too. 👉Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Ticman's Kitchen: bit.ly/Pi...
Sizzling Pusit | Sizzling Spicy Squid | Easy Sizzling Squid Recipe | by Ticman's Kitchen
มุมมอง 7092 ปีที่แล้ว
Sizzling Pusit (Squid) is a special dish, popular in both fine dining and/or bar settings in the Philippines. Here is an easy way to prepare this dish... try it and you'll surely love this. Follow us on Facebook: ctticman SUGGESTED FOR YOU 👉Negosyo Recipe Ticman's Kitchen: bit.ly/3eK0FSM 👉Pinoy Recipes Ticman's Kitchen: bit.ly/3nDB0Pq 👉Pinoy Snacks Ticman's Kitchen: bit.ly/PinoySna...
Roasted Chicken Ala Kenny Rogers | Lechon Manok by Ticman's Kitchen
มุมมอง 4292 ปีที่แล้ว
Roasted Chicken Ala Kenny Rogers | Lechon Manok by Ticman's Kitchen
Pork Adobo in Bagoong | Easy Adobo Recipe | How to cook adobo | Ticman's Kitchen
มุมมอง 1.2K2 ปีที่แล้ว
Pork Adobo in Bagoong | Easy Adobo Recipe | How to cook adobo | Ticman's Kitchen
Beef Shortribs BBQ | Easy-to-prepare Beef Barbeque | Juicy Beef BBQ | Ticman's Kitchen
มุมมอง 3132 ปีที่แล้ว
Beef Shortribs BBQ | Easy-to-prepare Beef Barbeque | Juicy Beef BBQ | Ticman's Kitchen
Rellenong Bangus | Easy-To-Prepare Rellenong Bangus | Filipino Stuffed Milkfish | Fiesta Recipe
มุมมอง 4692 ปีที่แล้ว
Rellenong Bangus | Easy-To-Prepare Rellenong Bangus | Filipino Stuffed Milkfish | Fiesta Recipe
Chicken Cordon Bleu Easy Tutorial | Easy-To-Make Cordon Bleu | Chicken Roulade Recipe
มุมมอง 73K2 ปีที่แล้ว
Chicken Cordon Bleu Easy Tutorial | Easy-To-Make Cordon Bleu | Chicken Roulade Recipe
Mango Graham Refrigerated Cake | Easy-To-Prepare Mango Graham Cake | No-Bake Mango Graham Cake
มุมมอง 3612 ปีที่แล้ว
Mango Graham Refrigerated Cake | Easy-To-Prepare Mango Graham Cake | No-Bake Mango Graham Cake
Coleslaw 2 Ways To Prepare | KFC-Inspired Coleslaw
มุมมอง 4112 ปีที่แล้ว
Coleslaw 2 Ways To Prepare | KFC-Inspired Coleslaw
Fruit Salad | Easy to Prepare Creamy Fruit Salad | Filipino Style Fruit Salad
มุมมอง 5542 ปีที่แล้ว
Fruit Salad | Easy to Prepare Creamy Fruit Salad | Filipino Style Fruit Salad
Braised Beef | Easy Braised Beef Recipe | Slow-Cooked Braised Beef Made Easy | Asian Braised Beef
มุมมอง 4732 ปีที่แล้ว
Braised Beef | Easy Braised Beef Recipe | Slow-Cooked Braised Beef Made Easy | Asian Braised Beef
Baked Cheesy Penne | Easy And Economical Cheesy Penne | Easy Penne Recipe
มุมมอง 4092 ปีที่แล้ว
Baked Cheesy Penne | Easy And Economical Cheesy Penne | Easy Penne Recipe
The Secret Of A Perfect OKOY with shrimps | How To Make No Fail Okoy | Easy Okoy Recipe
มุมมอง 9852 ปีที่แล้ว
The Secret Of A Perfect OKOY with shrimps | How To Make No Fail Okoy | Easy Okoy Recipe
Bamboo Shell With Oyster Sauce | How to Cook Bamboo Shell | Sea Shells With Tausi
มุมมอง 3.3K3 ปีที่แล้ว
Bamboo Shell With Oyster Sauce | How to Cook Bamboo Shell | Sea Shells With Tausi
Easy Yema, No Fail Recipe | Classic Yema Candy | Easy Yema Recipe
มุมมอง 2.5K3 ปีที่แล้ว
Easy Yema, No Fail Recipe | Classic Yema Candy | Easy Yema Recipe
Beef Cabbage Soup Ala Max's | Quick and Easy Delicious Soup
มุมมอง 7473 ปีที่แล้ว
Beef Cabbage Soup Ala Max's | Quick and Easy Delicious Soup
Grilled Porkchop With Creamy Gravy | Grilled Pork For Fine Dining | Most Delicious Grilled Porkchop
มุมมอง 2903 ปีที่แล้ว
Grilled Porkchop With Creamy Gravy | Grilled Pork For Fine Dining | Most Delicious Grilled Porkchop

ความคิดเห็น

  • @user-wr6ki7zo3l
    @user-wr6ki7zo3l 2 วันที่ผ่านมา

    Ung tubig na pikulu-an may mga sebo pa yun. Di ka pala marunong magluto ng papaitan na baka. Di na ako mag follow sa yo

  • @user-wr6ki7zo3l
    @user-wr6ki7zo3l 2 วันที่ผ่านมา

    Baboy mo pala magluto, yung pinakulu-an ng laman loob itatapon yun kasi mabaho yun, maglagay ka ng panibagong tubig.

  • @itsmelhizvlog8788
    @itsmelhizvlog8788 5 วันที่ผ่านมา

    Saan po nabibili ang vitamin c powder

  • @MedardoCarlos
    @MedardoCarlos 6 วันที่ผ่านมา

    Practice pa more

  • @rangerubenuk8147
    @rangerubenuk8147 9 วันที่ผ่านมา

    Unsa na ang vitamin c..

  • @LeffamRivera
    @LeffamRivera 16 วันที่ผ่านมา

    Saan po kayo bumibili ng wrapper sa chorizo niyo

    • @TicmansKitchen
      @TicmansKitchen 9 วันที่ผ่านมา

      Ginawa ko lang po. Bale yan yung isaw nankinayod/inalis yung laman para lining na lang ang matira. Pero may mga nabibili sa online na Longganisa casing. Salamat

  • @19GT3rs
    @19GT3rs หลายเดือนก่อน

    You can achieve the yellow color using the turmeric and annatto. Why put artificial food color? Why? 🤦🏻‍♂️

  • @antepaz
    @antepaz หลายเดือนก่อน

    Natatawa aq s.mga comment.😀😁

  • @josephgarote6951
    @josephgarote6951 หลายเดือนก่อน

    😊

  • @josecandol7685
    @josecandol7685 หลายเดือนก่อน

    Dapat yung sabaw pinapakuluan mo hnd pinalik. Mrami taba2 dpat palitan mo ng bago tubig ganyan ko magluto. Laman loob yan mayron amoy.

  • @LynEspanola
    @LynEspanola หลายเดือนก่อน

    Paano kung wla ung pinaka sabaw ng papaitan

    • @TicmansKitchen
      @TicmansKitchen หลายเดือนก่อน

      Hindi na po siya magiging masarap kasi yung lasa, nasa sabaw na pinagpakuluan.

  • @TheonsPlaytime
    @TheonsPlaytime 2 หลายเดือนก่อน

    Thank you po. I followed this po and successful! Nagcrave ako sa lumpiang sariwa and super satisfied. Salamat po sa recipe.

    • @TicmansKitchen
      @TicmansKitchen 2 หลายเดือนก่อน

      Salamat

    • @lynnkeck3952
      @lynnkeck3952 15 วันที่ผ่านมา

      ​@@TicmansKitchenhi po Ma'am what kind po ng flour ang gamit nyo?

  • @ronnieconsular8163
    @ronnieconsular8163 2 หลายเดือนก่อน

    Ang sarap Po nyan my new friend sub. done

  • @jaytumanan1373
    @jaytumanan1373 2 หลายเดือนก่อน

    Masamit kabaleyan..

  • @Ferdinand-cx6ke
    @Ferdinand-cx6ke 2 หลายเดือนก่อน

    vit C powder same lang ba ng ascorbic acid powder?

    • @TicmansKitchen
      @TicmansKitchen 2 หลายเดือนก่อน

      Yes po. Pwede niyo I-sub yan. Salamat

  • @ednamanalastas1366
    @ednamanalastas1366 2 หลายเดือนก่อน

    Thank you marunong n ako gumawa ❤

  • @Guds1965Toledo
    @Guds1965Toledo 2 หลายเดือนก่อน

    Hnd km ganyan mag luto Ng Papaitan.mga ilocano.

    • @neilmodino9284
      @neilmodino9284 2 หลายเดือนก่อน

      Ag papada met lang version na data.

  • @imeldaprado-jz3kp
    @imeldaprado-jz3kp 3 หลายเดือนก่อน

    Wow yummy😋❤️

  • @carlitoabiva5925
    @carlitoabiva5925 3 หลายเดือนก่อน

    Ako nila lag yan ko ng kalahating kilong laman ng baka,para lasang sabaw ng balut ang sabaw.

  • @MrRockfish01
    @MrRockfish01 3 หลายเดือนก่อน

    Going to make it 😀

  • @user-uw2rd9cm5o
    @user-uw2rd9cm5o 4 หลายเดือนก่อน

    Sarap yan

  • @marinelreque8645
    @marinelreque8645 4 หลายเดือนก่อน

    wow parang ang dali lng gawin maam my natutunan nmn aq tiknik thank you po..watching from mangghn gen.trias City💖💖💖💖 cavite

  • @myaddi
    @myaddi 4 หลายเดือนก่อน

    Hello po, anung brand po ng meat enhancer po

  • @leonbello811
    @leonbello811 4 หลายเดือนก่อน

    Saan nabibili yung meat enhancer

  • @carljohnjose9062
    @carljohnjose9062 4 หลายเดือนก่อน

    Ano ung meat enchader

  • @rosiesadia571
    @rosiesadia571 4 หลายเดือนก่อน

    instead of all purpose flour po can we use flour as an alternative

  • @kuyarodeltv3273
    @kuyarodeltv3273 5 หลายเดือนก่อน

    Masarap pag nalagyan ng kalamansi

  • @user-bg4cu8hu3c
    @user-bg4cu8hu3c 5 หลายเดือนก่อน

    magkano

  • @joelaspuria812
    @joelaspuria812 5 หลายเดือนก่อน

    2 tbsp mantika, limang butil ng bawang isang malaking sibuyas, limang kamatis, tatlong itlog

  • @normitaabogaa1617
    @normitaabogaa1617 6 หลายเดือนก่อน

    ❤❤❤❤❤❤❤❤❤thanks. Maam. God. Bless

  • @SmilingDreamCatcher-ru1sx
    @SmilingDreamCatcher-ru1sx 6 หลายเดือนก่อน

    wow sarap

  • @bryanstodomingo9201
    @bryanstodomingo9201 6 หลายเดือนก่อน

    Ginaya ko to naging omellette ung kinalabasan 😂

  • @MurangUlamRecipes
    @MurangUlamRecipes 6 หลายเดือนก่อน

    salamat chef.gagawin ko ito

  • @niv12musicandpinoyeasyrecipes
    @niv12musicandpinoyeasyrecipes 6 หลายเดือนก่อน

    hi maam pwede po bang e ref ung sauce? for how many days pwede e ref ? d ba mapanis?

  • @rheagracesantos7582
    @rheagracesantos7582 6 หลายเดือนก่อน

    Pwede po b walang yeast?

  • @florapasion1204
    @florapasion1204 6 หลายเดือนก่อน

  • @maycruzes2827
    @maycruzes2827 7 หลายเดือนก่อน

    Panu po ung hog casing

  • @alyssanicoleandrada9435
    @alyssanicoleandrada9435 7 หลายเดือนก่อน

    Hello. Ano po use ng meat enhancer?

  • @virginiaeriguel8738
    @virginiaeriguel8738 7 หลายเดือนก่อน

    Thanks for sharing this recipe

  • @happylifegodislife9942
    @happylifegodislife9942 7 หลายเดือนก่อน

    Sa mga k subscribers k ganito b tlga ang authentic longa isang Cebu? Thank you Sa sasagot po loobin ng Dios

  • @happylifegodislife9942
    @happylifegodislife9942 7 หลายเดือนก่อน

    ganyan po ba ang authentic chorizo de cebu?

  • @michaelpadungao5064
    @michaelpadungao5064 7 หลายเดือนก่อน

    yung akin naging hotcake 😭😭😭

  • @jyojisakata3465
    @jyojisakata3465 7 หลายเดือนก่อน

    Ano po yung vit c?kahit ano po ba?nasa ibang bansa po kc ako,sana masagot po❤

    • @jyojisakata3465
      @jyojisakata3465 7 หลายเดือนก่อน

      @@TicmansKitchen thank you so much po napansin nyo po comment ko😍

  • @jalaniebacolodan415
    @jalaniebacolodan415 7 หลายเดือนก่อน

    Hello ma'am... Ano Po yong pwedeng pamalit sa Broth cubes Po???

    • @TicmansKitchen
      @TicmansKitchen 7 หลายเดือนก่อน

      Pwede nyo pong ipalit ang Bagoong alamang para ito na rin ang magsilbing pampaalat or pampalasa. Salamat

  • @emnikstv3994
    @emnikstv3994 8 หลายเดือนก่อน

    😮😮😮

  • @emnikstv3994
    @emnikstv3994 8 หลายเดือนก่อน

    ❤❤❤

  • @unluckydude20
    @unluckydude20 8 หลายเดือนก่อน

    Grabe proseso sa ilocano simple lng lutuin ang papaitan

  • @mayumitmarikit
    @mayumitmarikit 8 หลายเดือนก่อน

    ano po yung meat enhancer na brown?