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Usually with sphagnum peat moss or treated coco coir about 60%+36% perlite +small % of worm castings. If I grow it with potting mix, then I would use potting mix + about 40% Perlite with it. The key is air layer it with the similar mix what you going to grow it in a pot for a long time. th-cam.com/video/UAP7IWY9EAw/w-d-xo.html

@@wonder_keeper thank you so much for the reply, i really appreciate it🙌🙌🙏

@@wonder_keeper i just wonder, is it okay to plant monstera deliciosa sports in directly garden bed? Because sometimes i just see many nursery they put their collection Monstera sports in pot never in directly garden bed....

If you got fish from me or from someone else that got true bloodline fish from me then it could be the same fish. However, if you got it from random people to you it looks "exactly like mine ", then 99%+ is not the same fish. More likely it not the same fish. What it is carrying in its bloodline would make big difference. When you get into breeding angelfish well, then you would understand what I mean. This video has information on how to breed them.

The title of this video has information on this fish. If you have time to upload video of your fish and information of the breeder/ seller where you got your fish from, then We can get closer to know what angelfish you have. th-cam.com/video/JFpirdDt3dQ/w-d-xo.html

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Thank you!

@@NhiNguyen-sq6wq You are welcome.

Khi cây ra hoa rồi anh thử thụ phấn, xong đem hạt đi giăm xem có ra được biến thể mới hoặc màu mới đặt biệt không.

Chào,Em muốn mua cây Please message anh through Instagram or Facebook. Thanks.

San Jose, CA

Please message me through Instagram or Facebook for information on sale. Thanks

Hello, if you have time, you can send me photos of your plant over my Instagram or you can upload video on your TH-cam channel and direct me to your question. It is best to look at it for examination. In general, I would wait for more than 2 leaves before I cut it back ... With that still no guarantee it would produce of what you are looking for. It is part of Mother Nature creation.

If you know a male and a female fish, then you can pair them up for selective breeding. However, it all up to the fish if they like it or not, the right tank setting and nutrients play big keys for success.

@@wonder_keeper ok thanks for the info can u tell more about nutrients

Thank you.

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Most people call it NOID ,but you can take a closer look at it in these videos th-cam.com/video/vUQ1ZquJv40/w-d-xo.html

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2 varieties of Pakistani long mulberry in this video. One is red/black when ripe and the other variety will turn light yellow/white when ripe.

Watch this video for more information th-cam.com/video/QTWWG2NWY0M/w-d-xo.html

Sunlight is one of the most important things to help plant grow strong, healthy and big. When it gets larger, then you would have more chances for propagation. This way you will find out if it would produce more types of variegation throughout the process. The right amount of sunlight depends on how each plant like to have. Too much of it, then it can burn your plant.

It is in Monstera deliciosa albo variegata family. This plant came from a seed, that I selected seedling and grow it to these days. Have not been sold to anyone yet. I have more than one individual seed grown, which most of them have its own nick name to ID them in my collection. M. northern lights is a nick name of this plant. It is not the same clone with "deliciosa albo/yakuza". You can look at these videos of my in the link to understand why I name some of my seed grown Monstera deliciosa variegata. Can you share information of " deliciosa albo/yakuza " ,, we never hear of it before. th-cam.com/video/Pq-AOR17gHo/w-d-xo.html

th-cam.com/video/9hjntCIyRnE/w-d-xo.html

@@wonder_keeper some how your "northern lights" its similar to monstera mexican cream. have u heard mexican cream? very very confused now hard to tell

@@frankytjandra We was hoping you have more information on "deliciosa albo/yakuza", than just what they stated from the 3rd party information on web, that why I asked, but you don't have it. So now it looks like "monstera mexican cream" . I don't know what that plant is. Do you own any of the plant you just mentioned and grow it for a long time or study them up close? If not and you new in this, then it can be confused. We know some people cannot tell M. deliciosa ' Thai Constellation' Vs M. borsigiana albo variegata. We knew many sellers sold a Monstera " Mexican Mint, Samxicana " came from Mexico. Is this a plant that you are asking about? Never hear of "mexican cream" If you own this plant and have photos, then you can reach out to me on Instagram or Facebook, we can take closer look of them. Anyhow, all plants you are talking about are not the same clone of my plant.

@wonder_keeper How are your monstera variegata seedlings doing? Please share video of them. We love to learn more about them.

In my area / San Jose, CA . There are food trucks and restaurants that make tacos and burritos. None of these plants can produce tacos or burritos for your request.

In general, we call it blushing ghost angelfish, however these carrying many other bloodlines that we crossed them with.

Thank you.

The one with pink flowers is German Empress Epiphyllum . Long succulent plant is Sedum morganianum.

Thank you.

I collected this variety in San Jose, CA U.S.A Just for examination. I do grow another prickly pear cactus, but not this one you see in this video.

Y' em hoi la Ong Berry ?

Most of us knew Monstera borsigiana and Monstera deliciosa origin from Central America. Brazil is in South America. There is no clear record of M. Brazilian form was collected in South America . Let us know if you find the information if it was truly collected in Brazil jungle. We tracked down a very large mature 34+ years old plant in Mexico, that look very much like the plant sold in the market labeled as Monstera Brazilian form. I asked a family member of the owner about information where they got the plant from 34+ years ago. So far, all we have is just that the plant was a gift from another family member there. In Facebook page, there was a lady/ trader/ plant collector has a mature fruited M. Brazilian form. She tastes tested fruits for two times and base on her description of the M. Brazilian form ripen fruits. It was very similar to my tastes tested Monstera borsigiana ripen fruits. All we can say is if you grow it for fruit then go with Monstera deliciosa. Videos of Monstera borsigiana ripen fruits in these links or you can search it in my channel. th-cam.com/video/taJRWbNyccY/w-d-xo.html

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@@wonder_keeper Thanks for the explaination, i really appreciate it. 😁🙌

@@DaunIndo You are welcome.

Khoảng 4 - 5 năm phụ thuộc điều kiện sinh trưởng cây con.

More information in this video th-cam.com/video/jCwZOvPDX5Q/w-d-xo.html

People called it bud, banana heart, banana flowers or banana blossoms. You can wed search how people use it in cooking. I use it for making fish soup. Depending on the variety of banana. Some have very large banana bunch, and some have less. After it produces the right number of banana hands, then cut off bud, banana heart, banana flowers or banana blossoms (most are male flowers). People use it in cooking as well cut it off to save energy for fruits development.

@@wonder_keeper thank you for the timely reply. I will cut this bud on my new tree as I see some 100 bananas already of the finger size

@@BomJimmy You are welcome. Wear dark old clothes and be careful not let the water from the cut drop to your clothes. It is difficult to wash it off.

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In this video ( When Monstera Deliciosa Begin to Show Ruffles on Petiole ) all of them are Monstera deliciosa ( some people called large form ) . It just examples of Monstera deliciosa only. If you like to learn what is Monstera borsigiana ( some people call small form ) here in these links, that you can comparation difference between two varieties. th-cam.com/video/zy4I4S4xs9s/w-d-xo.html

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@wonder_keeper I hope you've read my comment earlier. Here are some points I'd like to make about this video. EVERY "Borsigiana" didn't have sturdiness inthe soil and didn't have any stable support to climb. Borsigiana are said to prefer to clime MORE than the deliciosa, none of them are doing that. This is why they never matured as well as "large form" IMO. The same age, NOT the same conditions. One large form was up against a tree and had rooted into it. Boom, nutrients and water, stable support, larger leaves, less internodal spacing in search for light. Every Vining plant does this, borsigiana isn't even listed in taxonomy. No disrespect intended.

@wonder_keeper Also as I said earlier the albo variegata is called borsigiana and I think it's a verified small form only plant because they can't physically produce enough chlorophyll to fully mature as well as something like ThaiCon. Which...also looks exactly like albo borsig when it's immature other than the variegation. I want someone in taxonomy to prove its existence because they haven't and they definitely would have. Nowhere is it listed in the genus Monstera EVER.

All the links are evidence of what they are documented 20+ years of growing in the same location show with mature fruited plants from both varieties as well fruit taste tested and seed collected from both varieties /seedling for comparation. Have you watched all my videos of those links yet or you did but ignored the fact of Mother Nature creation? If you just ignored the fact and trying to trolling this channel just for your entertainment, then do not waste everyone time.

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@wonder_keeper I'm not trying to troll you. The first video shows a plant that shows traits of 'borsigiana' (long internodal spacing.) And 'deliciosa'(Leaf frills on neck of stem.) It doesn't prove much. I'd say the leaves grew to that size due to sufficient light, but the internodal spacing is high because the plant can't climb there or is searching for a more stable water source. The second video shows you eating two sizes of the same fruit. (ripeness and size changes taste in all fruit.) My argument is this. I have a monstera Thai constellation, it is premature. ALL ThaiCon come from ONE mother plant. (Verified "large form.") Yet Thaicon are seen displaying traits of both forms all the time. Mine looks like a borsigiana, but as YOU mentioned they'll all look the same (like "borsigiana") when juvenile. It's my belief that ANY monstera deliciosa can display all, some, or none of the traits of large form depending on growing conditions. "Borsigiana" are often plants with 1: Low interior lighting 2:no stable vertical support structure and 3:lack of appropriate moisture causing larger internodal spacing and small leaves. This is NOT a joke, do not belittle my intentions. I genuinely don't personally believe your videos provide enough proof, no offense or disrespect intended.

@@wonder_keeper "Borsigiana" is also a phrase that exists NOWHERE in plant taxonomy and was first used to describe albo variegated, which is likely far more genetically different to true deliciosa than ThaiCon.

Không có chi em. Cảm ơn em.

Thank you.

Thank you.

Thank you.