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Jessica Jess
เข้าร่วมเมื่อ 1 ก.พ. 2009
Welcome to my Dollhouse 💞✨Here, I blend the art of lifestyle, the joy of cooking and baking, and the flair of fashion into one delightful journey. Join me as I explore delicious recipes, creative baking tutorials, and chic fashion tips to elevate your everyday life. Whether you're a food enthusiast, a fashionista, or simply seeking inspiration, you'll find something to love here. Join me and let's embark on this stylish and delicious adventure together!
Fall Fashion Nova Haul
"Hey dolls! 💞✨
Welcome back to the channel! In today’s video, I’m super excited to share my latest Fashion Nova haul with you all. I found some AMAZING pieces for the Fall 🍂🍁season-whether you’re going for a casual day out, a night on the town, or something a bit more daring! 😍
You don’t want to miss these very Cutesy, very Demure pieces🥰
Make sure you watch until the end for my styling tips on how to rock these looks! Don’t forget to like, comment, and subscribe for more fashion inspo! ✨
#FashionNovaHaul #fallfashion #OutfitInspo"
Welcome back to the channel! In today’s video, I’m super excited to share my latest Fashion Nova haul with you all. I found some AMAZING pieces for the Fall 🍂🍁season-whether you’re going for a casual day out, a night on the town, or something a bit more daring! 😍
You don’t want to miss these very Cutesy, very Demure pieces🥰
Make sure you watch until the end for my styling tips on how to rock these looks! Don’t forget to like, comment, and subscribe for more fashion inspo! ✨
#FashionNovaHaul #fallfashion #OutfitInspo"
มุมมอง: 100
วีดีโอ
In the kitchen with Jess creating Falafel Balls 😋
มุมมอง 102 ปีที่แล้ว
In the kitchen with Jess creating Falafel Balls 😋
In the Kitchen with Jess 💕✨ Cauliflower Wings 😋
มุมมอง 62 ปีที่แล้ว
In the Kitchen with Jess 💕✨ Cauliflower Wings 😋
In the kitchen with Jess! We are making General Tso Shrimp 🍤
มุมมอง 482 ปีที่แล้ว
In the kitchen with Jess! We are making General Tso Shrimp 🍤
fix that shirt !!! 😂
Nice my r.i.p Italian friend would have loved that reply I’ll give u another food to post fact 🎉
😊
Fold It Its A Taco Mmmmm
😋😋😋
That guac and the whole thing in general looks delicious 😋
@@caseydouglas3671 thank you 😊
Looks cute and yummy ❤
@@Smashley1 thanks friend 😊😊❤️
Unrolled breakfast burrito haha
@@steviebyers3161 ouuuuu I like that 🤣🤣🥰
Are you from the DMV??
Definitely from Baltimore 😂
@@ndskys7256 yup 🤣🤣🤣 Baltimore
@@willharris1197 🤣🤣🤣🤣🤣 Chill on us
Looks like the eggs maybe a bit under done but its looks decent other wise
Oh yea dummy that shit fire not even gon lie stuuupid ..lmao # Baltimore . Love to see it
lol I be like the last kid
@@dannyluquin3476 🤣🤣🤣🤣
What kind of mushrooms are those? That finished dish looked delicious!
@@socksandpi1264 thanks they are lions mane mushrooms 😊
So good!
girl u need an ove glove! dont burn ya hands! : o )
@@weaselbox6746 I actually have one lol I wasn’t thinking 🤦🏾♀️
@@Yafavdoll now you ahead of the game n cuz that looked delish!
@@weaselbox6746 thanks friend 😊
put it on a medium/low heat no oil the moisture alone is enough on a shroom like that. im jealous looks so good.
Mushrooms are an S tier food
Mhmm... laying in bed at 1 am with my man and baby, and I didn't even know I was hungry until I saw this. Looks so dang good. 😋
@@ashmipep 🤣🤣🤣 thank you
Looks delicious
@@Pumkin1214 thank you 😊
That look good
@@FullOfGlow1980 thank you 😊
The best mushroom we've tried is the portobello. No breading, no smashing. Everyone cooks it differently. Olive oil is great. Be blessed.
Looking like a piece of pork chop 😂😂😂
@@91ramon 🤣🤣🤣
I thought that it was chicken at first
@@LuffLuck I can see that 😊
What kind of mushroom is that? Lions mane perhaps?🤔🤔 Looks delicious 🤩🤩
@@katelamb4073 yes lions mane and thank you 😊
Google: smash it Miss ma'am: SAY LESS I LOVE IT! mushrooms don't get the mf respect they deserve!! ❤❤
@@MommaDontPlayThat that part‼️🤣 they’re so good
What the name of this mushroom I need to stop putting off this no meat diet😭
I'm pretty sure it's lions mane, if not you can do the exact same thing with that!
@@Itsyannnnaaaaaaa it’s lion mane mushroom 😊 Yes friend give the no meat a try it’s honestly not that bad.
@@SerenitySoonish yup you’re right
Tostada
@@jamesonclark5384 😊
Estás desgraciado por la tostada
.............I thought that was already cooked chicken.
@@echoplex2908 definitely gives chicken vibes 😉
Thats not gucamole. That's smashed avacado.
@@dustinphilbrick21dp okay sure 🤷🏾♀️
Sounds like too much coffee with this breakfast 🤣
@@tylermorud7460 🤣🤣🤣
No coffee just Jess 😉🤣
Mushrooms are the most underrated food
@@dumby2175 agreed they’re so good tho 😋
Hi
@@SamKey-d2e hey friend 👋🏾
Ok pants😂 !!!
🤣🤣🤣
Your voice is like a knife too, when you say „chop“ 😂 it’s a bit scary ❤
Oh noooooo I’m not scary at all 🤣🤣🤣
SIIISSS i love your cooking keep it up😚
Thank you 😊
“Wok pot”. Love it
😊😉
Cut up your egg plant salt it and let it sit and sweat. That takes the bitterness out
Thank you 😊
Sis try eggplant Parmesan 🔥 you’d loved it
Yes it’s so good.
I tried it years ago and wasn’t a fan however I wasn’t the one to prepare it. I may just try it again since but taste buds have elevated a bit and this time I’ll be the person preparing the dish 🤣🤣🤣 Thanks for sharing 🥰
😮 those knife skills
Thanks!! This is year’s of experience in the kitchen 😊😉
Good for you! Trying something different and healthy :)
Thank you 😊
So I'm guessing they're eggplant meatballs
Yep and believe it or not they were good
No shoes?!?!?!
No shoes?!?!?!
That wall is beautiful sis!
Thanks babe 🥰
HISTORY OF ALFREDO DI LELIO CREATOR IN 1908 OF “FETTUCCINE ALL’ALFREDO” (“FETTUCCINE ALFREDO”), NOW SERVED BY HIS NEPHEW INES DI LELIO, AT THE RESTAURANT “IL VERO ALFREDO” - “ALFREDO DI ROMA” IN ROME, PIAZZA AUGUSTO IMPERATORE 30 With reference to your article I have the pleasure to tell you the history of my grandfather Alfredo Di Lelio, who is the creator of “Fettuccine all’Alfredo” (“Fettuccine Alfredo”) in 1908 in the “trattoria” run by his mother Angelina in Rome, Piazza Rosa (Piazza disappeared in 1910 following the construction of the Galleria Colonna / Sordi). This “trattoria” of Piazza Rosa has become the “birthplace of fettuccine all’Alfredo”. More specifically, as is well known to many people who love the “fettuccine all’Alfredo", this famous dish in the world was invented by Alfredo Di Lelio concerned about the lack of appetite of his wife Ines, who was pregnant with my father Armando (born February 26, 1908). Alfredo Di Lelio opened his restaurant “Alfredo” in 1914 in Rome and in 1943, during the war, he sold the restaurant to others outside his family. In 1948 Alfredo Di Lelio decided to reopen with his son Armando his restaurant in Piazza Augusto Imperatore n.30 "Il Vero Alfredo" (“Alfredo di Roma”), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous “gold cutlery” (fork and spoon gold) donated in 1927 by two well-known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitality). See the website of “Il Vero Alfredo”. I must clarify that other restaurants "Alfredo" in Rome do not belong and are out of my brand "Il Vero Alfredo - Alfredo di Roma". The brand "Il Vero Alfredo - Alfredo di Roma" is present in Mexico with a restaurant in Mexico City and a trattoria in Cozumel on the basis of franchising relationships with the Group Hotel Presidente Intercontinental Mexico. The restaurant “Il Vero Alfredo” is in the Registry of “Historic Shops of Excellence - section on Historical Activities of Excellence” of the Municipality of Roma Capitale. Best regards Ines Di Lelio
𝓟Ř𝔬𝓂𝔬𝐒ϻ
Nah I want some of this!!! I’m definitely gonna try this recipe 😋🧡✨
😂😋 yumm!
Looks delicious
This meal looks delicious and delightful
Thank you so much Geryna 🥰💕✨
😂 you’re hilarious. Looks so good and for the low
Periodt 🥰🤣🤣
I love this!! I’m def making this sometime this week. Thanks for the tips. You the realest! 💯
Yassssss make a video take some pics let me see your meal 🥰 Thanks babe