Today I'm gonna make "Banana Pancake"
So, here's a simple recipe for banana pancakes (makes about 4 pancakes):
Ingredients:
1 ripe banana
1 cup milk
1/4 cup (30g) all-purpose flour (optional atta, which I've taken)
1/4 teaspoon baking powder (optional for added fluffiness)
A pinch of salt - according to taste (Totally optional - I haven't added to this process)
Butter or oil for cooking
Instructions:
In a bowl, mash the ripe banana with a fork until smooth and lump-free.
Add 1/2 cup milk and mix the batter
If you want fluffier pancakes, mix in the flour, baking powder, and salt. Stir until combined.
Heat a non-stick pan or skillet over medium heat and lightly grease it with butter or oil.
Cook the pancakes
Pour small amounts of the batter (about 2-3 tablespoons) onto the pan for each pancake.
Cook for 1-2 minutes on one side until bubbles form on the surface. Flip and cook for another minute until golden brown.
Serve
Serve warm with honey, maple syrup, or fresh fruits like berries!
Enjoy your easy and healthy banana pancakes! 🥞
Enjoy these easy, fluffy, naturally sweet and home made pancakes in minutes! Perfect for a wholesome breakfast or snack. Don’t forget to like, comment, and subscribe for more delicious recipes!
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