Food by Drygast
Food by Drygast
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Swedish Fläskpannkaka (Pork Pancake) Recipe
Indulge in the nostalgia of Swedish home cooking with this classic recipe for Fläskpannkaka, also known as pork pancake or oven pancake. Reminiscent of childhood memories, this dish offers a comforting and hearty meal that is simple to prepare. In this recipe, diced bacon adds a savory touch, enhancing the flavors of the pancake. You can adjust the amount of bacon to your preference or even double it for a richer taste. Using my standard Swedish pancake ratio of 1:1:2 (eggs:flour:milk), this oven pancake turns out perfectly satisfying. Whether served as a main dish or enjoyed as a cozy brunch option, Fläskpannkaka is sure to delight your taste buds.
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Full recipe and instructions:
foodbydrygast.com/en/recipe/flaskpannkaka
foodbydrygast.com/sv/recipe/flaskpannkaka (SWE version)
Ingredients:
240 g (4 dl) All-purpose Flour
280 g (4 pcs) Egg
800 g (8 dl) Milk 3% fat
3 g (0.5 tsp) Salt
140 g Bacon
28 g (2 Tbsp) Butter 80% fat
มุมมอง: 90

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ความคิดเห็น

  • @winkfinkerstien1957
    @winkfinkerstien1957 6 วันที่ผ่านมา

    Thank you! I like the music as well! 😎👍🏼

  • @akshayavidhya9325
    @akshayavidhya9325 16 วันที่ผ่านมา

    ❤❤❤

  • @Rikslarm
    @Rikslarm 18 วันที่ผ่านมา

    Älskar också den här rätten. Ska testa ditt recept nästa gång! 👍🏻

  • @fuckgugle
    @fuckgugle หลายเดือนก่อน

    I would've guessed sth like that came from England...

  • @KeenBulldozer
    @KeenBulldozer หลายเดือนก่อน

    Good video. Why did you ruin it with an AI voice? Why not just use your own voice?

    • @FoodbyDrygast
      @FoodbyDrygast หลายเดือนก่อน

      I know - sorry about that. I just hate the sound of my own voice (and "swenglish" accent) in any recordings... At some point I'll get over it, but I'm not there yet.

    • @KeenBulldozer
      @KeenBulldozer หลายเดือนก่อน

      @@FoodbyDrygast Haha ok but it's a Swedish pizza, I think a "Swenglish" accent would have made it way more authentic. Either way I'm going to try this pizza when I get the chance!

  • @ugajin7348
    @ugajin7348 หลายเดือนก่อน

    Manitoba flour, often referred to as "Manitoba cream flour," is a type of high-protein wheat flour that originates from the Manitoba region in Canada.

  • @ugajin7348
    @ugajin7348 หลายเดือนก่อน

    Sambal oelek is a type of Indonesian chili paste made from crushed raw chili peppers, vinegar, and salt.

  • @AglioePomodoro
    @AglioePomodoro หลายเดือนก่อน

    Awesome, looks so good and delicious, thank you for sharing, big like ❤👍 new friend here, i have a cooking channel too, i've subscribed to your channel 💙💚🤗🌷

  • @gustavcarlsson6090
    @gustavcarlsson6090 หลายเดือนก่อน

    Fy fan va gott

  • @ljc3484
    @ljc3484 หลายเดือนก่อน

    I love this idea!

  • @crazy-diamond7683
    @crazy-diamond7683 2 หลายเดือนก่อน

    Only thing I would change (up to you) is swap out the cabbage for a potato. The starch will help thicken the curry even when the base is watered down. Also the red bell pepper for a green as the onions will make the curry sweet and you don't wan't extra sweetness from a red bell..plus they cost more ha ha. Either way enjoy the curry's you make.

  • @grayrecluse7496
    @grayrecluse7496 2 หลายเดือนก่อน

    . We don't have lingon berries in Mississippi. Would Blue berries or either strawberries be close?

    • @FoodbyDrygast
      @FoodbyDrygast 2 หลายเดือนก่อน

      Lingonberries have a unique tart flavor, but you can use other berries as alternatives. Blueberries or strawberries would both work, but if you want to get closer to the tartness of lingonberries, try cranberries or perhaps a mix of cranberries and strawberries. I haven't tried this myself though, since a true Swede always has a jar of lingonberry jam in the fridge! :)

    • @grayrecluse7496
      @grayrecluse7496 2 หลายเดือนก่อน

      @@FoodbyDrygast Thanks.

  • @ThomiKeg
    @ThomiKeg 2 หลายเดือนก่อน

    How does this have so few views?! Looks terrific 🎉

  • @SandraGarcia-t1k
    @SandraGarcia-t1k 2 หลายเดือนก่อน

    Walker Jeffrey Smith Nancy Jackson Donna

  • @LilLayne11
    @LilLayne11 2 หลายเดือนก่อน

    Man that looks good

  • @andie_pants
    @andie_pants 3 หลายเดือนก่อน

    Who's here after watching Katina? 😃

    • @lynetteathey7230
      @lynetteathey7230 2 หลายเดือนก่อน

      😂 lol me!! I had to find out how an omelette and mashed potatoes met and had a baby. lol 😂

    • @rodneykang-
      @rodneykang- 2 หลายเดือนก่อน

      ​@@lynetteathey7230🙋‍♂️

  • @odjuret4579
    @odjuret4579 3 หลายเดือนก่อน

    Unironicaly a good savory dish with some sweetness that makes you ask for a 2nd plate of food /greetings from sweden

  • @trulylynn9941
    @trulylynn9941 3 หลายเดือนก่อน

    Finally a place that doesn't waste my time!

  • @rosas6088
    @rosas6088 4 หลายเดือนก่อน

    I will try

  • @feastfortwo
    @feastfortwo 4 หลายเดือนก่อน

    Great video! I love baking bread! And my neighbours love to eat it 😀 Just subscribed. Stay blessed❤

  • @karlstrong1318
    @karlstrong1318 4 หลายเดือนก่อน

    It's never called "indie" It's allways called africana.

  • @Name-gi8dr
    @Name-gi8dr 4 หลายเดือนก่อน

    Looks great

  • @AlexMkd1984
    @AlexMkd1984 5 หลายเดือนก่อน

    ajvar is macedonian traditional dish

  • @riccardoarnold4346
    @riccardoarnold4346 5 หลายเดือนก่อน

    You did ok until “Leek-Gate’”. And lost it completely after you returned 1/10 of that ham to the soup. Your pea-liquid ratio is way off btw. 500 g peas and 1,5 liter of liquids? It’s soup! Not some bouillon cubes. Make it the proper way!

  • @steveloughry610
    @steveloughry610 5 หลายเดือนก่อน

    Could you do this with an air fryer?

    • @FoodbyDrygast
      @FoodbyDrygast 5 หลายเดือนก่อน

      Hmmm - I have never tried that so I'm not sure...

  • @tonischolz2231
    @tonischolz2231 5 หลายเดือนก่อน

    I like how you layer the cake. Good idea to cut the bread into smaller squares before layering.

  • @flyingteeshirts
    @flyingteeshirts 6 หลายเดือนก่อน

    I've never seen a machine like that used to make dough! What is it?

    • @FoodbyDrygast
      @FoodbyDrygast 6 หลายเดือนก่อน

      That is a Swedish made "Assistent Original" from "Ankarsrum". Works really well and will probably last forever. :)

  • @ThoughtsOnThoughts
    @ThoughtsOnThoughts 6 หลายเดือนก่อน

    Fet tuff kanal!

  • @anurdea
    @anurdea 6 หลายเดือนก่อน

    That looks amazing!

  • @ThoughtsOnThoughts
    @ThoughtsOnThoughts 6 หลายเดือนก่อน

    Wow!

  • @ThoughtsOnThoughts
    @ThoughtsOnThoughts 6 หลายเดือนก่อน

    Toppen video! Tydlig, enkel, inget tjafs.

  • @christophilo
    @christophilo 7 หลายเดือนก่อน

    Interesting! I like the colors

  • @DobbleWhy
    @DobbleWhy 7 หลายเดือนก่อน

    Is it good ?

    • @FoodbyDrygast
      @FoodbyDrygast 7 หลายเดือนก่อน

      Surprisingly, yes!

  • @thesuperunknownn
    @thesuperunknownn 7 หลายเดือนก่อน

    I am in Sweden today on business travel, and I ate this today. When my coworker translated this, I thought he was joking. Well he wasn’t and it was delicious.

  • @LeilaTurmanidze-pk2qh
    @LeilaTurmanidze-pk2qh 7 หลายเดือนก่อน

    რა და რა ვურთეთ რატომ არ გვიწერთ?საიდუმლოა?

  • @alfasmurfen
    @alfasmurfen 7 หลายเดือนก่อน

    You did great! My fav dish of all time, would eat this anytime of the day 😋😋😍😍// A very proud Swede 💙💛

  • @MalissiaCreates
    @MalissiaCreates 7 หลายเดือนก่อน

    Looks delicious, but I always look forward to someone taking a bite and enjoying at the end!

  • @kochkanal
    @kochkanal 8 หลายเดือนก่อน

    Noch nie so ein Rezept gesehen, wirkt fast wie ein Prank?! 😅🤨😲

    • @FoodbyDrygast
      @FoodbyDrygast 8 หลายเดือนก่อน

      It might seem unconventional, but Flying Jacob is indeed a real recipe. Give it a try sometime! :)

  • @sassykitty292
    @sassykitty292 9 หลายเดือนก่อน

    Looks like someone had way too much to drink and was set loose in the kitchen. Flying Jacob? No way. Gross!!

  • @jepolch
    @jepolch 9 หลายเดือนก่อน

    What an abomination!

  • @thesolipsismdilettante6498
    @thesolipsismdilettante6498 9 หลายเดือนก่อน

    This isn't marmalade. It's jam. Marmalade has citrus rind in it. Amateur

    • @samanthasphilander1684
      @samanthasphilander1684 8 หลายเดือนก่อน

      Uhm okay.....?

    • @valeriejackson9371
      @valeriejackson9371 10 วันที่ผ่านมา

      So rude! Maybe it depends on what part of the World your from. In the UK it is known as MARMALADE

  • @infernoroad
    @infernoroad 9 หลายเดือนก่อน

    nobody does this. Nobody.

    • @FoodbyDrygast
      @FoodbyDrygast 9 หลายเดือนก่อน

      I get where you're coming from, but you'd be surprised how many folks enjoy this. It might not be for everyone, but it's worth a shot if you're feeling adventurous.

  • @retiredarchitect3462
    @retiredarchitect3462 9 หลายเดือนก่อน

    you are kidding, right?

    • @FoodbyDrygast
      @FoodbyDrygast 9 หลายเดือนก่อน

      I totally understand the surprise! It's definitely a unique recipe, but trust me, the combination of flavors might just surprise you.

  • @ristorantanen5769
    @ristorantanen5769 9 หลายเดือนก่อน

    Whats for dessert? Ginos? 😊

  • @GABETHEMANN
    @GABETHEMANN 9 หลายเดือนก่อน

    Bros got the entire Italian mafia looking for him 💀

  • @elbergotha1679
    @elbergotha1679 10 หลายเดือนก่อน

    No lleva mostaza dijon el alioli...

  • @ismaelrobleh438
    @ismaelrobleh438 10 หลายเดือนก่อน

    L + Bozo learn how to cook

    • @cosimo4cod2
      @cosimo4cod2 3 หลายเดือนก่อน

      that's my guy!

  • @nancyandersson4540
    @nancyandersson4540 10 หลายเดือนก่อน

    Look delicious

  • @hni7458
    @hni7458 10 หลายเดือนก่อน

    Fin video, så ska en riktig Jansson se ut - jag blev hungrig 😁

  • @SurrealisticSlumbers
    @SurrealisticSlumbers 11 หลายเดือนก่อน

    Tack så mycket!!!