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Good Food Discoveries
United Kingdom
เข้าร่วมเมื่อ 31 มี.ค. 2022
Hi!
I’m Magda, a Food Scientist obsessed about delicious, homemade food. Currently based in Manchester, UK, originally from Poland.
I’m a self-taught cook and baker. I was lucky growing up in a big family where food (and coffee!) was extremely important. My mummy used to cook homemade meals for us every single day and we enjoyed them together by a big table in our kitchen.
Now, I am a mother of two lovely girls. And I have to admit that cooking with kids can be challenging sometimes. 🙂 That’s why I’m here to help you make the best out of your time in the kitchen by cooking easy and delicious meals for you and your family.
I will be glad if you leave a comment and share my recipes with your friends. Thank you for your support!
You can find my recipes on my blog: www.goodfooddiscoveries.com
Love,
Magda
I’m Magda, a Food Scientist obsessed about delicious, homemade food. Currently based in Manchester, UK, originally from Poland.
I’m a self-taught cook and baker. I was lucky growing up in a big family where food (and coffee!) was extremely important. My mummy used to cook homemade meals for us every single day and we enjoyed them together by a big table in our kitchen.
Now, I am a mother of two lovely girls. And I have to admit that cooking with kids can be challenging sometimes. 🙂 That’s why I’m here to help you make the best out of your time in the kitchen by cooking easy and delicious meals for you and your family.
I will be glad if you leave a comment and share my recipes with your friends. Thank you for your support!
You can find my recipes on my blog: www.goodfooddiscoveries.com
Love,
Magda
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the amount of cheese Italians daily consume is insane
Ooh yesssss!
Creamy 🍄 Pasta Yummy Amazing idea.
Yummy !!!
Doing toasted cheese with olive oil over using butter is so much better, I do not understand why more people don't, it is nice seeing you make them using the oil method.
Lovely ❤
Yum
God damn this looks sooo delicious 😮
يمي
Very bad video!! YOU DID NOT SPECIFY YOU HAD TO BOIL THE PASTA AND MY BF HE PUT RAW PASTA IN THE SAUCE AND N0W WE HAVE RAW [PASTA!
Nice recipe when excluding the cheese
I can't wait to try this. I like simple and easy recipes, this is perfect. Thank you for sharing
Dang, that soup looks good.
Heavenly food!
I made this with regular pasta as that's what I had at home and let me tell you the whole thing tasted awesome! Whole family loved it! Can't believe how tasty it was. Such a quick and simple recipe. Cost me under £5.
Could I please get the recipe for this video! (:
Thank you for the receipt ❤
Roast a 6 oz block of feta cheese along with veggies, all in one pan, 400 degrees for about 45 minutes. Then when it's cooled completely, blend everything with about 16 oz of vegetable broth, until smooth but still thick. Don't heat it. I loved it at room temp. Served with quesadilla grilled cheese. Perfect.
That's how it's done ❤
A lot of effort for one cup of soup. Also having the oven on for roasting that small amount of veg seems very wasteful.
That pesto toasted cheese looks so amazing !!!!
much better than an average grilled cheese
Looks so yum
Looks delish, but I had to turn the vol off; I'm one of those people who HATE ASMR, it makes me want to throw a brick at the screen.
Avocado in there would be nice
Add Ginger
Tomato soup ❌ தக்காளித் துவையல் (Thakkali Thuvaiyal) ✅
Need
Recipe please and what cheese did you use?
Looks like sour dough bread with pesto and havarti and mozzarella cheese
no creme !
The pesto sauce is genius ❤
When I watched this all I could say was OH MY OH MY! and am going to be making this REAL SOON!
Your channel is delicious :)
Underrated channel
Show it again .love it .
I open a can dont like cooking
Where do I find the recipe for measurements etc?
A part copié la recette de Andy Hearnden (Cooks) vous savez faire quoi??
What are the ingredients?
Maybe you should try actually watching the video instead of asking stupid questions...
So much work and so much cleaning to do for a bowl of soup 😂😂 TH-cam cooks are not real cooks
Delicious ❤
Where is the recipe? Do you have a blog?
Yes, goodfooddiscoveries.com
Good in taste
Right now I’m willing to eat that right now😊
I miss the days I could eat tomatoes. 😢
I'mma try it. Thank you. Greetings from Los Angeles California.
Can I use oyster mushrooms?
probably lol
Ok is someone gonna say it? That garlic squeezing gives me pimple squeezing vibes
Boursin, it's a kind of cream cheese
looks good
Proverò a farlo, grazie di tanta bontà 😊