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Sonia Sebastian
United Kingdom
เข้าร่วมเมื่อ 28 ธ.ค. 2023
Your Food BFF, Making Recipes Simple :D
Email: sonisspace99@gmail.com
Tiktok: @sonisspace
Instagram: sonis_space
Email: sonisspace99@gmail.com
Tiktok: @sonisspace
Instagram: sonis_space
Raw-Grape?!
Quick & tangy raw grape pickle recipe - a burst of flavour in every bite!
Become a channel member @Sonia_Sebastian
#TangyPickle #SpicyPickle #EasyRecipe
Become a channel member @Sonia_Sebastian
#TangyPickle #SpicyPickle #EasyRecipe
มุมมอง: 260
วีดีโอ
Chicken Mandi | Arabic Dish | Beginner Friendly Recipe
มุมมอง 182หลายเดือนก่อน
Chicken mandi is a traditional Arabian rice dish, featuring tender chicken seasoned with aromatic spices and fragrant basmati rice, served with an Arabic tomato chutney and mint yogurt. Become a channel member @Sonia_Sebastian Ingredients: For Soaking the Rice: 3 cups basmati rice Water (enough to cover the rice) For Marinating the Chicken: 1 whole chicken, cut into medium pieces 1-inch ginger ...
Spicy Turkey Veggie Stir-fry with Spaghetti | High Protein | Cheap | Simple
มุมมอง 862 หลายเดือนก่อน
This high-protein stir-fry that invites you to "eat the rainbow" with its colorful mix of bell peppers, broccoli, carrots, and spring onions. Combined with lean turkey mince and tossed with spaghetti, it's a wholesome, visually appealing dish that supports a balanced diet. Become a channel member @Sonia_Sebastian Per Serving (1/6th of the Total): Calories: ~280 kcal Carbohydrates: ~35g Protein:...
Kappa Biriyani | Tapioca & Beef | Beginner-Friendly Recipe
มุมมอง 2.2K2 หลายเดือนก่อน
Kappa Biriyani, a traditional dish from Kerala, India, uniquely combines tapioca (kappa) with flavourful meat, typically beef, infused with aromatic spices. This dish reflects Kerala's rich culinary heritage, where tapioca, introduced by the Portuguese, became a staple ingredient. The result is a hearty and aromatic fusion, cherished for its distinctive taste and cultural significance. Become a...
Tangy five-spice Aloo | Khatte Aloo | Potato Recipe | Vegetarian & Vegan Dish
มุมมอง 1546 หลายเดือนก่อน
Khatte Aloo is a popular Indian dish made with potatoes cooked in a tangy and spicy sauce. The term 'khatte' means sour, and 'aloo' means potatoes in Hindi. So, Khatte Aloo essentially translates to 'sour potatoes'. This version offers a twist to the traditional recipe with the addition of five spices: mustard seeds, cumin seeds, fennel seeds, fenugreek seeds, and black cumin seeds. When combin...
Cherupayar Parippu Payasam | Split Moong Dal Payasam | Protein Dessert | South Indian Dessert
มุมมอง 1458 หลายเดือนก่อน
Cherupayar Parippu Payasam is a traditional Kerala dessert made with green gram dal (cherupayar parippu), jaggery, coconut milk, and flavored with cardamom. Here's a simple recipe for making Cherupayar Parippu Payasam. Enjoy! 3:35 *crushed cardamom Become a channel member @Sonia_Sebastian Serves 8 to 10. Ingredients: 1 Cup Split Green Gram/Moong dal 1/2 Cup Sago (Sabudana) 2 Cup Grated Jaggery ...
Indian Cottage Pie | British & Indian Fusion
มุมมอง 2128 หลายเดือนก่อน
A Classic Cottage Pie with the bold and aromatic flavours of Indian cuisine. This recipe is easy to follow and promises an amazing result. Enjoy! Become a channel member @Sonia_Sebastian Serves 8 to 10. Ingredients: Filling: 750g Beef 2 Large onion 2 Tbsp garlic 2 Medium chillies 400g Mushroom 1 cup Peas 1 cup Sweetcorn 3 Tbsp Tomato paste 2 cup Chopped tomato 1 Tsp Chilli Powder 1 Tsp Turmeric...
Simple Plum & Apple Crumble Recipe | A Winter Favourite!
มุมมอง 2139 หลายเดือนก่อน
Indulge your sweet cravings with a delightful Plum and Apple Crumble recipe! In this easy-to-follow tutorial, we'll guide you through the steps to create a mouthwatering dessert that combines the sweet apple with the tartness of plums, all topped with a golden, crunchy crumble. This dessert is a harmonious symphony of flavors and textures. Whether you're a seasoned baker or a kitchen novice, th...
What kind of pot is that?
It’s a clay pot :)
Wow, interesting!! Never seen something like this before. What's the flavour profile like?
Thank you 😊 It’s got a tangy flavour profile, a combination of sour and spicy. In terms of texture the raw-grapes holds its firmness too.
@@Sonia_Sebastian Ah, that's nice. I thought it would taste and feel like a green pea stir fry since the resemblance is so uncanny 😂 Hopefully, I'll try it out someday if I get a hold of raw grapes.
I'm so curious! How do you eat it? Like a salad? I'm trying to imagine what it's like
It's a pickle, you could have it with bread or as a condiment with your main meal
I like to have it with a rice dish (e.g biriyani, pulav or curd rice), it also works well with chapathi/parathas. It’s got a tangy flavour profile, a combination of sour and spicy. In terms of texture the raw-grapes holds its firmness too 😊
Delish!! My go to after a few days of overpowered biryani annihilating my tastebuds 😂
Thank you 😊 ahaha I understand that feeling 😅
Looks delecious!!
Thank you 😊
Yummy 🤤👌
Thank you 😊
Seems very tasty. Very unique cooking style 👍👍
Thank you 😊
Wow. That's my favorite dish.
Thank you 😊
Ah, nothing like a kappa biryani to get me out of my midweek blues!!
Comfort food :D
Superb
Thank you :)
looks delicious!
Thank you 😊
Super
Thank you 😊
ما شاء الله تسلم ايديك ربنا يوسع رزقك ويراضيك ويرضى عنك ويجبر بخاطرك مشتركه جديده احلى لايك
Wooow🤤🤤
😄
Looks amazing!!
Thank you :)
That something I need to try
Let me know what you think 😊
Sassy. And. Crazy
Looks sooo good 😍
Thank you :)