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MEAT REVOLUTION
เข้าร่วมเมื่อ 4 ส.ค. 2019
SWISS SHOULDER STEAK PIPERADE
SWISS SHOULDER STEAK PIPERADE
INGREDIENTS:
2 US Beef Shoulder Steaks, cut 2 cm thick
1 tablespoon vegetable oil
3/4 teaspoon salt
1/2 teaspoon dried thyme leaves
1/4 teaspoon black pepper
1 large onion, chopped
1 to 2 jalapeno peppers, thinly sliced
4 medium tomatoes, chopped
1/2 green bell pepper, cut into 1-inch pieces
1/2 yellow bell pepper, cut into 1-inch pieces
3 cups hot cooked pasta or rice
COOKING:
Heat oven to 160°C. Heat oil in Dutch oven over medium heat until hot. Brown beef steaks. Pour off drippings. Season with salt, thyme and pepper.
Sprinkle onion and jalapeno peppers on steaks. Add 1/4 cup water; bring to a boil. Cover tightly and cook in 160°C oven 45 minutes. Add tomatoes and bell peppers. Continue cooking, covered, 30 to 45 minutes or until steaks are fork-tender. Remove steaks; keep warm.
Cook juices over high heat 8 to 10 minutes or until sauce is slightly thickened, stirring frequently. Cut steaks into serving-size pieces; place in sauce. Serve over pasta.
SAFE HANDLING TIPS:
Wash hands with soap and water before cooking and always after touching raw meat.
Separate raw meat from other foods.
Wash all cutting boards, utensils, and dishes after touching raw meat.
Do not reuse marinades used on raw foods.
Wash all produce prior to use.
Refrigerate food promptly.
INGREDIENTS:
2 US Beef Shoulder Steaks, cut 2 cm thick
1 tablespoon vegetable oil
3/4 teaspoon salt
1/2 teaspoon dried thyme leaves
1/4 teaspoon black pepper
1 large onion, chopped
1 to 2 jalapeno peppers, thinly sliced
4 medium tomatoes, chopped
1/2 green bell pepper, cut into 1-inch pieces
1/2 yellow bell pepper, cut into 1-inch pieces
3 cups hot cooked pasta or rice
COOKING:
Heat oven to 160°C. Heat oil in Dutch oven over medium heat until hot. Brown beef steaks. Pour off drippings. Season with salt, thyme and pepper.
Sprinkle onion and jalapeno peppers on steaks. Add 1/4 cup water; bring to a boil. Cover tightly and cook in 160°C oven 45 minutes. Add tomatoes and bell peppers. Continue cooking, covered, 30 to 45 minutes or until steaks are fork-tender. Remove steaks; keep warm.
Cook juices over high heat 8 to 10 minutes or until sauce is slightly thickened, stirring frequently. Cut steaks into serving-size pieces; place in sauce. Serve over pasta.
SAFE HANDLING TIPS:
Wash hands with soap and water before cooking and always after touching raw meat.
Separate raw meat from other foods.
Wash all cutting boards, utensils, and dishes after touching raw meat.
Do not reuse marinades used on raw foods.
Wash all produce prior to use.
Refrigerate food promptly.
มุมมอง: 171
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มุมมอง 1.5K3 ปีที่แล้ว
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ГОВЕЖДИ БИЙФ СТЕК ОТ АРЖЕНТИНА ОТ ПАСИЩНИ ЖИВОТНИ
มุมมอง 2.8K4 ปีที่แล้ว
ГОВЕЖДИ БИЙФ СТЕК ОТ АРЖЕНТИНА ОТ ПАСИЩНИ ЖИВОТНИ
BLACK ANGUS AND ALDI IS BEST IN MY ENTIRE AREA!!! Just seared a steak and put kinder hickory brown suger rub on it, then smoked with weber cherry wood and smoke tube. WOW , thank you Jesus for Good food and healing!
Best recipe I always use it for my meat and they end up delicious! Thank you
Why do none of these TH-cam recipes tell you how many minutes to cook your steak on each side.
It says. 3 mins each side.
Is it well done
Delicioso ❤❤❤
Actually quite funny! :)
Why the need of the rope?
👌👌
I tried an Angus burger at my local pub and I thing it was the best burger 🍔 I ever had in my life 😋
Esta cruda la carne meh
Worst cut ever, never again
Doesnt look like a denver
Looked like a tenderloin
Angus itu gosong hitam 😅
Видеото е супер яко.
Good steak. Good background music.
What are you cooking it on?
Pan grill
What is the average price in the US for a BLACK ANGUS steak?
Today I got 2 pretty good size ones for about 58 dollars. One was 26 and the other 32. Usually anywhere between those 2 prices where I'm from anyways
I just got two lb for $15 ,in New Jerrsey from Aldi.
@@StefanGomoescu is that ribeye cut kilcoy black angus?
MMMM Yummy
I am going to try this way right now. It's my birthday. Greetings to all from the beautiful Algarve. Do you know? Welcome 🎂🤗👍🌞🎁🍰
Disfrute el gusto real de la carne asada? No agregue ajo, ni manteca, ni sal ni pimienta.
😂😂 you made alot of errors but okay I guess
Burger patty on top of everything? Bruh
Lol my steak i bought from this brand looks completely off compared to this.
Bastards! Now I need to go and buy a steak...
Do you frie using max heat?
In Germany they say no way for olive oil when making steak, because it's not good for very high temperatures
there are different types of olive oil you can buy frying olive too
So what are you gonna use instead? Those pesky seed oils?
Your videos slap hard
What are these balls?
It looks like pickled onions
how come your vids dont have more views
Bought Meat (R)evolution Black Angus Top Sirloin Steak at LIDL's Greece this January. We were all expecting a nicely matured piece of tender and tasty meat. It was impossible to brown, as so much water streamed out of the meat, thus leaving us with a chewy result! What a disappointment, in particular at this price.
What method of cookind did u use? I got a rib eye from lidl as well, seared it very quick in the pan with a bit of butter basting and it was absolutely gorgeous. Maybe it was only ur piece and j got unlucky
@@puc1274 Pan fried as you did. Probably the piece of meat as you say. In Greece (and many other countries) it is more and more difficult to get cured beef and you end up cooking rather than pan frying it. Feed your animal loads of salt before the butcher's and you will get heavy meat on the scale and water in the customer's pan...
@@zoelife1737 yea makes sense
Interesting that juice...!!!!
Grill are the best...!!!!
Ok
Looks very good
Ssllrrrpppo
Yes please.
that patty is undercooked
How many minutes you cook it?
@@brucewhite360 20 Minutes
😋🤑
I tried the recipe, great result.